Best Recipes: Amaretto Peach Cheesecake
By
Donna Monday
A blushing peach turns into Combine margarine and sugar a sophisticated after dinner until light and fluffy. Blend dessert when combined with in egg. Add flour; mix well. Amaretto in this exquisite Spread dough onto bottom of 9- cheesecake. inch springform pan. Bake at 450 degrees for 10 minutes. Crust Combine cream cheese, sugar 3 tablespoons margarine and flour, mixing at medium 1/3 cup sugar speed on electric mixer until 1 egg well blended. Add eggs, one at cup flour a time, mixing well after each addition. Add peaches and Filling liqueur; mix well. Pour over crust. 3 8-oz. pkgs. cream cheese, softened Bake at 450 degrees for 10 cup sugar minutes. Reduce oven 3 tablespoons flour temperature to 250 degrees and 3 eggs continue baking for 65 1 16-oz. can peach halves, minutes. drained, pureed cup almond flavored Loosen cake from rim of pan. liqueur Cool before removing rim of pan. Chill. Topping Garnish with peach slices and Peach slices almonds. Toasted almonds, sliced Directions Preheat oven to 450 degrees. About the author:
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