Aji amarillo, bread, and walnuts make the yellow chicken of Lima
An aji de gallina recipe for six: the yellow sauce thickened with bread instead of flour, where to find aji amarillo paste, and the walnuts that stay in.
15 min read
An aji de gallina recipe for six: the yellow sauce thickened with bread instead of flour, where to find aji amarillo paste, and the walnuts that stay in.
A chicken tinga recipe from one can of chipotles: poached and shredded meat in a smoky tomato base, heat counted in peppers, and three ways to serve one pot.