Fried bread pounded into a paste thickens the whole pan
Espinacas con garbanzos scaled from a Seville tapa into dinner for four: the fried bread paste, the cumin and paprika, and the timing that keeps it right.
11 min read
Espinacas con garbanzos scaled from a Seville tapa into dinner for four: the fried bread paste, the cumin and paprika, and the timing that keeps it right.
How to add smoky flavor from four pantry items: pimenton, chipotle, lapsang and smoked salt, with the dose that reads as depth and the two that hold up.